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Cocuchas The Distinctive Pottery from Cocucho, Michoacán A form is used, such as the bottom of a pail. The walls of the pot are quickly built up from the bottom of the pail. Next a corncob is used to smooth out the clay. Smaller coils are added until the desired size of the base of the pot is achieved. Then the pot is put aside to sit until it is leather hard. Now the pot can be turned over and the walls and lip of the pot are formed from where the form/pail had been. The real "art" of making the Cocuchas is to know when they are ready to be taken from the fire. If they are not removed at precisely the right time, the pot will crack. Each pot is individually fired. The embers are still smoking when the pot is placed on them. A tent is made over the pot of burning wood. It takes about an hour for a pot is ready although larger pots can take up to three or four hours. Long sticks are used to brush away the firewood and then the pot is lifted away from the coals.
The red Cocuchas are coated with a red clay slip (cinnabar) before firing. There are no other glazes or coloring agents. Cocucho was once a very poor village with no work. A priest brought clay from a neighboring village, and one of the women began making small pots. Now almost everyone in the village makes pots using clay imported from San Jose de Gracia. They are truly one of Mexico's most enduring and unique forms of indigenous folkart. Contact information: Or contact Marianne Carlson at 01152 376 765 7485 or email mariannecarlson@gmail.com (Our thanks to Karen Henderson for the use of her photographs.) |